Mama Kat Thursday: Another Best Recent Recipe!

The Mama Kat writing link-up today is to share a recent recipe try. Next to the Greek Tortellini Pasta I shared last time, Bread Machine Banana Chocolate Chip Bread is my next most favorite recent recipe! Just throw the ingredients into a bread machine pan (wet first, then dry), put it on "Light crust" and use "Quick" cycle and let it make the bread! I've found it best to remove the bake pan as soon as the machine beeps it's done, because if left in there, it continues to bake in the heat as the bread machine cools,which darkens the crust. (photo is my own) I've made it twice now. Bread Machine Banana Chocolate Chip Bread Ingredients: 2 large eggs, beaten 1/8 cup milk 2 mashed ripe bananas 1/3 cup melted butter 2 cups bread flour (or all-purpose flour; either is fine.) 2/3 cup sugar 1 1/4 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 cup chopped walnuts 3/4 cup semi-sweet chocolate ch