Choice Morsels

Looking for something to new to try for this years Christmas or New Year's Party? Then here's more of my favorite recipes for the Holidays or anytime! Coffee Dipped Dainties! A unique delicious coffee flavored cookie dipped in a mocha glaze, then, if desired, also dipped in finely ground hazelnuts! A vintage recipe from 1978! Coffee Nut Loaf! A unique & delicious coffee-flavored & pecan filled bread! Also a vintage recipe from 1978!                           Orange Dream Cake! A yummy moist orange-flavor bundt cake perfect for the Holidays!  This label recipe comes from the Paradise Candied Fruit company! M&M Blondies! Moist bars with just a hint of peanut butter flavor, this recipe is a great way to use some of those M&M's  Santa brought! ***** So what's your favorite Holiday baking treat?

I love coffee and stuff made with coffee! This bread isn't just bread you eat with coffee; it's made with coffee! It's a recipe from my vintage 1978 Holiday Baking magazine I bought when I was an Airmen in the Air Force back then. Just pecans & coffee. Chocolate chips might make a nice optional additonal! Great with cream cheese and a unique option for your holiday treat tray! Delicious with cream cheese!  My Coffee Nut Loaf  Coffee Nut Loaf: Ingredients: 2 1/4 cups unsifted all-purpose flour 2 teaspoon cinnamon 2 teaspoons baking powder 1/2 teaspoon salt 1 1/4 cups sugar 1/2 cup butter, softened (1 stick) 2 eggs 1 1/2 cups sour cream (lite or reg) 3 Tablespoons instant coffee  1 Tablespoon boiling water 1 cup chopped pecans (use 3/4 in bread; 1/4 on top) Optional : 1/2 cup semi-sweet choc. chips or mini-chips Directions: In a small bowl: combine flour, cinnamon, baking powder, salt & set aside. In a large bowl: combi...