Good Eating Monday: Oatmeal Chocolate Chip Bread
I couldn't post this until today (Tuesday), because on Monday we were in the process of replacing our 18 year old router that finally gave up the ghost and quit. We ultimately had to have our friend, Hedrick come over and help us with it, since the first thing a guy at Walmart thought would do the job, didn't do the job and Hedrick, after he got off work, helped us get the right router for the job and get us back on the internet! though, by that time, it was 10 pm, so too late for posting anything. So, today's Good Eating recipe is Oatmeal Chocolate Chip Bread. I actually made the recipe twice: once to find out the original recipe was too dry, then again to test my fix. Oatmeal is very absorbent, so a recipe has to have enough fluid in it to compensate so it comes out moist. The first try didn't and was so crumbly, it fairly fell apart when I tried to slice it. I added a little applesauce to the next try. That fixed the problem and made the bread moist and ...