Garden Pic Wednesday: Cicada On Garlic Chives!

-
This weeks Garden Pic is a fantastic shot of this Annual Cicada I happened to find fluttering around my garden two weeks ago!
I think it was probably recently emerged and still getting a feel for it's newly dried wings!
 Catching a shot like this is actually relatively rare. 
Once emerged, Cicadas normally take to the high tree branches, where males will trill to attract mates. Normally, I only hear them high above or find their discarded shell on the side of some tree.
Like butterflies, Cicada's go through a metamorphosis to attain this winged form.
 Annual Cicada's are black and green.


Comments

Post a Comment

Thanks for leaving a comment!

Popular posts from this blog

Mama Kat Thursday: The One Good Day

-
Image
The Mama Kat prompt I'm doing today is, "Share a Memorable Day at Work." I worked at a flower shop for many, many years. I was a floral designer (the person who makes the arrangements). I have to say that I remember more bad days, then good, but there was one really extraordinary day when a lady came into the flower shop on a day I happened to be working, looking for fresh flowers for wedding reception table arrangements. As Mother-of-the-groom, buying the flowers for this was her contribution to the wedding. She told me the wedding colors were "teal and brown," and she wanted to know if it was possible to get any "brown colored" flowers? Well, I can safely tell you there are not many fresh flowers that come naturally actually brown. What's called brown is often a bit more on the light tan-orange side. Then I had an idea. I remembered we  had a chart of Gerbera Daisy colors available from our local flower wholesaler and one of them wa...
Read more

Mama Kat Thursday: The Shelf Cat

-
Image
The Mama Kat blog prompt topic for today is: "Tell us how your pet came to be a member of your family." It's an interesting story really.  I mean, when you want to adopt to cat and you're standing in a shelter surrounded by 40 choices, how do you pick the right one? Sunni, age 13. She's not allowed outside on the ground, but Hubby will hold her on his lap on the patio. Luckily, Sunni picked us. It was 2003 and we'd been without a cat for 3 years.--it took me awhile to feel ready to face the decision of choosing a new one after the death of our previous beloved.  There's a no-kill shelter located on our Air Force Base and we went there. It was my first trip to a shelter. I also prayed hard before-hand for a way to know which cat to choose, one that would be a good companion for us. Our goal was to adopt a mature, indoor cat of docile character, younger then 5 years.   We walked into the cat room. It was overwhelming. So many cats...
Read more

Mama Kat Thursday: The Hated Meal

-
Image
The Mama Kat Prompt Topic for today is: "Something You Cooked that Nobody Liked."   I suppose we've all had those days. I admit there's even been a couple recipes I've tried that I didn't even like. However, this particular case involved my husband not liking something.   Normally, when it comes to my cooking, he's my biggest fan. And he's easy to cook for, since he'll likes most anything and is always willing to try something new. I know I'm lucky he's a good eater. I've met plenty of women with husbands who are picky-eaters, who won't touch vegetables or don't like casseroles or left-overs or some other peculiarity. Now one thing I love is canned salmon and making salmon patties. It's something we ate growing up. Plus they make pretty healthy meal. Some years ago I decided to make salmon patties for dinner. My husband sat down at the table and I set a plate loaded with a nicely browned salmon patty and a side ...
Read more

Good Eating Monday: Peach Cobbler Dump Cake!

-
Image
Yes, I tried another new Pinterest recipe and this one is a winner! The primary dictionary definition of a "Dump Cake," is an easily made cobbler in which cake mix is dumped over canned fruit or pie filling.  This recipe was pinned from Del Monte, which means it's been a recipe that's been created & tested in a corporate test kitchen. That's one benefit of all those label, can & box recipes provided by manufacturers on their product packaging. You can even buy cookbooks featuring nothing, but package & label recipes of which many are vintage. The only changes I'd suggest is add one more 15 oz can of fruit. It can be more peaches, cherry fruit cocktail, regular fruit cocktail or whatever you want. (So, I've noted 4 cans of peaches in the recipe.)   It just needs a little more volume on the fruit quantity.  And stir a teaspoon or two of cinnamon into the fruit! Otherwise, this is an excellent, quick dessert you can serve hot with v...
Read more

Mama Kat Prompt Thursday: Learning Gyoza

-
Image
Welcome Back! I had to mow up the leaves in the back yard before I could sit down and write! I have a Maple and a couple Bay Laurels that are real leaf litter bugs! I also pulled out my stash of Christmas cards. (I buy them on sale and have quite stockpile!)  When I looked in my storage closet, I was pleasantly surprised to discover I'd already cleverly marked with post-it's the ones to be used for this year, saving me the trouble of hauling them all out to sort through! That was a rare stroke of genius!    Today's Mama Kat Prompt is: "Something you learned in college."   Now that took something thinking, considering it's been so many years---but I finally came up with something, something I still use today! After 5 years in the Air Force, I went home to Indiana to attend Vincennes University. At the time, Vincennes was just a 2-year school. I lived in the dorms the first year---but being 25, quickly decided I hated that! So ...
Read more