Good Eating Monday: Hobo Potatoes
Odd fact: hair doesn't turn gray evenly. Last fall I started getting my hair colored with a non-ammonia color at my local salon to cover this oddity. My right side is grayer then the left and I actually have a rather strong skunk stripe on my right front hairline, giving me a rather one-sided Rogue look. My hair used to have a red-tone, but in the graying process, the red is the first thing to go as each hair strand takes on a darker ash brown before ultimately turning gray. So, I selected a natural looking golden brown and found the initial process interesting, since I'd never done it before. I like looking for the various hair swatches close to my natural hair color for what I like best. Today's Good Eating recipe is Hobo Potatoes! When we grill out, which is a lot in summer, this is my favorite thing to put together! Hobo Potatoes is just thinly sliced, seasoned potato wrapped in a foil packet and put on the grill. I prefer red potatoes, so my recipe